Directions
1. Place large scoop of ice cream on a plate to make the body of the bird. Top with medium scoop for the head of the bird.
2. Arrange orange slices for bird's feet.
3. Place black jelly beans for eyes and orange jelly bean for nose.
4. Press cookie halves into sides of large scoop of ice cream for wings.
5. Spray whipped cream onto the large scoop for bird's belly, and more cream onto plate for snow. Serve immediately or freeze. |